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Fatty acids

06.02.2024

Omega-3, a promising nutrient against dementia and Alzheimer’s disease

Fish is a major source of omega-3 long-chain polyunsaturated fatty acids which are important for the developing fetus. | Picture by Shutterbug75 from Pixabay.
17.04.2020

Benefits of eating fish in moderation while pregnant outweigh risks for child

The iGEM team after their presentation of the project at the competition in Boston (From left to right: Marc Güell, Avencia Sánchez-Mejías, Marta Vilademunt, Óscar Rodríguez, Laura Sans, Jordi Pla, Dimitrije Ivančić, Eva Gonzalez, Guillem Lopez-Grado, Carla Castignani and Oriol Solà).
01.02.2019

GARGANTUA: the modified bacteria to prevent metastasis

The research team led by Júlvez at ISGlobal studies the benefits of a correct diet
13.11.2018

“We are what we eat”

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