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News

(c) PRBB / Joaquim Montaner
Community  05.09.2018

Science and smashes: the PRBB Beach Volleyball Championship

Amaya Moro Martín talks about the future of science in Spain at the PRBB Auditorium.
Scientific life  25.07.2018

Amaya Moro-Martín: “The complicity of society with science is critical for the advancement of both”

The Anguelovski lab works on so-called urban environmental justice, studying how creating green cities differentially impacts various groups of the population.
Research  24.07.2018

“Creating green spaces could be socially negative”

Members of the Genomics of Individuality laboratory.
Research  20.06.2018

“Studying the history written in our genes”

The Artificial Intelligence (AI) offers the biosciences enough computational power and capacity to address the complexity of their research through artificial simulations (Image by Maria Ferrer-Bonet).
Public engagement  18.06.2018

Artificial Intelligence: the ultimate playground

Michael Eisen after explaining his work based on the evolution of gene regulation in a conference at the PRBB.
Scientific life  18.06.2018

Michael Eisen: “Inevitably, all research will be available and assessed in a new way”

Elvan Böke set up and has been directing the Oocyte Biology and Cellular Dormancy group since 2017.
Research  07.06.2018

“You cannot have an old baby”

Members of the Integrative Biomedical Materials and Nanomedicine Laboratory at the DCEXS-UPF.
Research  18.05.2018

“Pancreatic cancer is able to protect itself against drugs”

Astrocytes and radial glia by Jason Snyder, CC BY 2.0
Public engagement  17.05.2018

The brain’s protective wall: the blood-brain barrier

Gerard Talavera is a member of the Butterfly Diversity and Evolution Lab at the IBE.
Research  05.05.2018

Gerard Talavera (IBE): “When a species disappears it is like losing a UNESCO heritage artwork”

Capsaicin, the substance that gives peppers their kick, was the focus of the winner project. Photo Pixabay.
Public engagement  30.04.2018

“Spice as a disinfectant” wins the XIII PRBB Award

The better the quality of the water in the source environment, the better the quality of the water that will come out of our taps. Photo from Unsplash (by @spider_mani).
Research  12.04.2018

Cristina Villanueva: “Tap water has to comply with much stricter regulations than bottled water”

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